Ingredients:

Base:

– Rice Noodles
– 1 Tofu
– Edamame
– 1 Cucumber
– Cilantro
– 1 Pineapple
– 1 Avocado
– 1 Carrot
– Almonds

Tofu Sauce:

– Picked Garlic
– Nori
– Apple Cider Vinegar

Veggie Sauce:

– Liquid Aminos/ Soy Sauce
– Siracha
– 1 Blood Orange Juice

Directions:

Base

• Add rice noodles & water in a pan at medium heat, let soak for 10 minutes
• Chop cucumbers into round slices
• Cut pineapple into squares
• Slice the avocado
• Cut the carrots into thin long slices
• Defrost/ shell the edamame
• Chop tofu into squares

Sauce

• Massage thepicked garlic, liquid aminos, apple cider vinegar and shopped nori into the cold tofu
• Squeeze the blood orange juice into a bowl, then add liquid aminos. From there add siracha to desired spiciness

Add everything into a bowl and chow 🙂